
ALL DAY MENU
BREAKFAST BURRITOS
BACON $20 | CHORIZO $22 | HALLOUMI $22
All served with scrambled egg, cheese, avocado, hash browns, frijoles, salsa verde & pico de gallo.
ROLLS & CROISSANTS
BACON & EGG ROLL $17
Fried egg, bacon, swiss cheese, chipotle crema & rocket on a soft milk bun.
HAM & CHEESE CROISSANT $14
Burleigh Baker fresh croissant toasted, swiss cheese, shaved ham, tomato relish.
VEGO CROISSANT $12
Smashed Avo, Fresh sliced tomato, Basil, Salt & Pepper
FRUIT BASED
PAPAYA BOWL $18
Hollowed local papaya with vanilla yoghurt, granola, seasonal fruits & honey.
PLATES
EGGS YOUR WAY $18
Two eggs your way on a slice of ghee toasted sourdough.
AVO ON TOAST $18
Ghee toasted sourdough with avocado, chilli onion jam, goats cheese and a lemon wedge.
TORTAS
POLLO MILANESE $25
Mexican style chicken schnitzel sandwich, with lettuce, tomato, avocado, pickled onion, jalapeño & cilantro crema.
BIRRIA WITH CONSOMÉ $25
Mexican style slow cooked beef sandwich with mozzarella, guajillo beef tallow fried onions, and coriander. Served with consomé dipping sauce.
EXTRAS
SIDES
$6 Bacon, $4 Hashbrown, $3 egg, $5 Avocado, $6 Halloumi, $8 Chicken, $8 Beef, $6 Chorizo, $6 Fries
SAUCES
$3 Cilantro, $3 Chipotle, $4 Chilli Jam
SEE FRONT FOR ADD ONS & SWAPS
PLEASE ADVISE STAFF OF ANY ALLERGIES

BURRITO WITH JALAPENO CREMA

BREAKFAST BURRITO WITH BACON

POLO MILANESE TORTA
